on the Half Shell with mignonette granita (gf)
O.G. coleslaw, lemon caper aioli
poached pear, chevre, wilted spinach, pecans (v)
sauce romesco, Asian mushroom fricassee, cashew sour cream (vg)
with Chantilly cream & bacon (gf)
radicchio, spinach, endive, frisee, oranges, grapefruit, hazelnuts, lemon, olives, capers and olive oil (gf)
romaine, zucchini, carrots, avocado, garbanzo beans, celery, sweet peppers, vegan green goddess
(Cranberry-pear sauce and roasted brussel sprouts VG/GF – stuffing and mashers VEG)
made with Agrarian Harvest organic sweet pumpkin served with whipped cream
with whipped cream
with Waterwheel spiced apples, granola bark (gf)
with chocolate sauce and toffee (gf)
with buttercream frosting
or call 208-788-1223
