Wine Menu
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Chardonnay Stuhlmuller/CA ’18 54 |
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| Stag’s Leap Karia/ Napa, CA ‘18 56 | |
| Rombauer/Napa, CA ’19 70 | |
| Shafer “Red Shoulder Ranch”/Napa, CA ’18 78 | |
| Ridge “Monte Bello”/Santa Cruz ’18 90 | |
| Sea Smoke Chardonnay/Sta Rita Hills. CA ’18 145 |
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Sauvignon Blanc Duckhorn/Napa, CA ’19 48 |
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| Cloudy Bay/NZ ’19 48 | |
| Joseph Phelps/St Helena & Napa, CA ’17 60 | |
| Spottswood/Napa and Sonoma, CA ’19 68 | |
| Merry Edwards/Russian River, CA ’18 70 | |
| Araujo Eisele Vineyard/Napa, CA ’16 170 |
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French and Italian Whites Marco Felluga Pinot Grigio/Italy ‘18 40 |
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| Sancere “Jean Reverdy”/France ‘19 50 | |
| Joseph Drouhin Pouilly-Fuisse/France ’18 60 | |
| Joseph Drouhin Chablis 1er Cru/France ’18 74 | |
| Joseph Drouhin Puligny Mont./France ‘18 110 | |
| Louis Latour Meursault/France ‘17 120 |
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More Whites and Rose L’Ecole Semillon/Columbia Valley,WA. 17 30 |
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| Bonny Doon Vin Gris Rose/CA ‘19 38 | |
| Long Shadows “Poets Leap” Riesling/WA’18 42 | |
| Grassi Ribolla Gialla/ Napa, CA ‘17 48 | |
| Abraxas Vin de Terroir/ Napa, CA ‘13 56 | |
| Domaine Tempier Bandol Rose FR ‘18 85 |
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Cabernet and Blends Truchard / Napa ‘15 46 |
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| Scattered Peaks / Napa ‘17 55 | |
| Delille D2 Red/WA ’17 66 | |
| Duckhorn “Paraduxx”/Napa, CA ’17 80 | |
| Andrew Will “Two Blondes” Red/WA ’14 90 | |
| Pepperbridge/Walla Walla, WA ’16 84 | |
| Ramey/Napa, CA ’15 85 | |
| Grassi/Napa, CA ‘15 98 | |
| Long Shadows “Feather”/Columbia v WA ’16 99 | |
| Andrew Will “Sorella”/WA ’13 110 |
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Pinot Noir and Burgundy Chorey-Les-Beaune J. Drouhn/FR ’18 48 |
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| Domaine Drouhin/Dundee Hills, OR ’17 65 | |
| Belle Glos “Clark & Telephone”/CA ’18 68 | |
| Marimar “La Masia”/Russian River, CA ’16 75 | |
| Adelshiem “Elizabeth’s”/OR ’15 85 | |
| Domaine Serene Yamhill Cuvee/OR ‘17 85 | |
| Merry Edwards/Sonoma, CA ’18 90 | |
| Goldeneye/Anderson Valley, CA ’17 95 | |
| Louis Latour Gevrey Chambertin/FR ’16 110 |
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Italian/Spanish/South America Altocedro Ano Cero Malbec/AR 17 39 |
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| Lagone Super Tuscan/Italy ‘17 40 | |
| Vietti Perbacco Nebbiolo/Italy ’18 42 | |
| Muga Reserva Rioja/Spain ’16 52 | |
| Badia A Coltibuono Chianti Riserva/Italy ’17 56 | |
| Gigetto Super Tuscan/Italy ’17 64 | |
| Vietti Barolo Castiglione/Italy ’17 75 | |
| Marchesi di Gresy Barbaresco/IT ‘16 80 | |
| Gigio Super Tuscan/Italy ’16 82 | |
| Gaja Sito Moresco/Italy ‘16 84 | |
| Casanova di Neri Brunello di Montalcino ’15 90 | |
| Einaudi Barolo Terlo DOCG/Italy ’11 90 |
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Syrah and Rhone Red Coudoulet de Beaucastel Rhone/FR ’17 58 |
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| Dunham Syrah/Columbia Valley, WA ’18 55 | |
| Ramey Syrah/Sonoma, CA ’16 60 | |
| Domaine Santa Duc Chat-du-Pape/FR ’16 80 |
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Champagne and Sparkling
Canella ValdobbiadeneBrut Prosecco/Italy 35 |
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| Roederer Estate Brute/CA 45 | |
| Nicolas Feuillatte Brut/Fance 60 | |
| Nicolas Feuillatte Brut Rose/France 80 | |
| Billecart-Salmon Brut Reserve/France 84 | |
| Veuve Clicquot Brut/France 90 | |
| Laurent-Perrier Brut Rose /France 130 | |
| Billecart Salmon Brut Rose Reserve/France 140 | |
| Dom Perignon/France 06 225 | |
| Louis Roederer Brut “Cristal”/France 07 300 |
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White ½ Bottles Vietti Moscato D’Asti/Italy ’18 18 |
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| Duckhorn Sauvignon Blanc/Napa, CA ’18 24 | |
| Veuve Clicquot “Brut” Champagne/France 54 | |
| Merryvale “Starmont” Chard./Napa, CA ’17 24 | |
| Rombauer Chardonnay/Napa, CA ’19 34 | |
| Robert Sinsky P.B./Los Carneros, CA ’14 36 |
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Red ½ Bottles Poliziano Vino Nobile di Montepulciano/IT ’16 28 |
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| Domaine Drouhin Pinot Noir/OR ’17 36 | |
| Ridge “Lytton” Zinfandel/Sonoma, CA ’16 36 | |
| Duckhorn “Paraduxx”Napa, CA ’17 40 | |
| Vietti Barolo Castiglione/IT ’14 44 | |
| Duckhorn “Goldeneye” Pinot And. V/CA `17 50 | |
| Merry Edwards Pinot Noir Russian R., CA ’18 55 | |
| Gaja “Magari”/Toscana, IT ’17 58 |
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Merlot Trefethen Merlot/Napa, CA ’17 56 |
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| Abeja/Columbia Valley, WA ’15 64 | |
| Pepper Bridge/Walla Walla. WA 13 80 | |
| Long Shadows “Pedestal” WA ’15 90 |
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Zinfandel Four Vines “Biker”/Paso Robles, CA ’18 40 |
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| Green & Red/Napa, CA ’16 45 | |
| Ghost Block/ Napa, CA 18 50 | |
| Ridge “Geyserville Springs”/CA ’18 72 |
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For the Jaded Palate Leonetti Merlot / Walla Walla, WA ’16 110 |
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| Lindstrom Pinot Noir / R.R., CA ‘16 116 | ||
| Gaja Magari Super Tuscan / Italy ’16 112 | ||
| Sea Smoke Southing Pinot Noir / CA ’18 115 | ||
| Spottswoode Lyndenhurst Cab./ Napa ’13 116 | ||
| Leonetti Sangiovese / Walla Walla, WA ’13 120 | ||
| Wayfarer Pinot Noir / Sonoma, CA ’17 125 | ||
| Rochioli Pinot Noir / Russian River, CA ’13 140 | ||
| Shafer Relentless Syrah / Napa, CA ’13 140 | ||
| Kosta Browne Pinot Noir / Sonoma, CA ’19 145 | ||
| Figgins Estate Red / Walla Walla, WA ’14 150 | ||
| Antinori Tignanello / Italy ’17 160 | ||
| Lindstrom Cabernet / Napa ’12 175 | ||
| Kosta Browne P.N. Russian River /CA ’13 190 | ||
| Cayuse “God Only Knows” / WA ’13 190 | ||
| Leonetti Reserve Blend / WA ’16 270 | ||
| Shafer Hillside Select Cabernet / CA ’15 325 | ||
| Spottswoode Cabernet / Napa, CA ’13 299 | ||
| Phelps Insignia Red Blend / Napa, CA ‘16 380 | ||
