New Years Eve

85.00 per person

New Year’s Eve 2019

Alder Smoked Trout Belly Spring Canyon Chevre, Idaho Sturgeon caviar, Gaufrette, micro greens

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Kusshi Oysters on the half shell with mignonette granita

Wild Mushroom Fricassee Bruschetta Simone’s sourdough toast, Romesco, micro greens

Pork Belly Szechwan pickled vegetables, pomegranate molasses

Silver Springs Ranch Pasture Beef Tenderloin Carpaccio parsley and crispy caper salad, pecorino

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Red Curry Winter Vegetable Soup lime yogurt drizz

Butterleaf Wedge Salad vegetable confetti, vegan green goddess, pistachios

Alaskan King Crab Salad radicchio, arugula, shaved fennel, roasted butternut squash, curry vinaigrette, goat kefir drizz

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Alaskan Spot Prawns Carnaroli risotto, green onion, spinach, fennel, shallots, garlic, lemon

Rack of Lava Lake lamb Beluga lentils, brussel sprout leaves, feta sauce

Maine Scallops with Sunchoke/cauliflower rice, roasted shiitakes, Meyer lemon pistou

Snake River Farm American Wagu Flat Iron Steak potato pave, spinach, chermoula

Vegan Madness CK’s Back Alley Spaghetti Squash Puttanesca capers, garlic, basil, tomato chutney

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Dark chocolate Hazelnut Gateau chocolate cake, hazelnut butter, ganache, hazelnut brittle

Vegan Creme Brulee, Waterwheel spiced apples, apple chips

Creamsicle Panna Cotta Idaho tangelos, tangelo crd, vanilla panna cotta

Almond Coconut Cake coconut, cardamom ganache, coconut buttercream, candied orange zest